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July 19, 2016

Do you cook on your days off?

  As a Chef this is a question I’m asked quite a bit.  And the answer is yes!  I love to cook for my family, for myself and for my friends.  That’s not to say I don’t ever eat frozen pizza cause I sure do!  But cooking is something I love to do not just […]

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September 3, 2013

Pork Belly!

C’mon! It’s Pork Belly!  Fatty and delicious, the belly is the King of pork for me.  Surprisingly simple to prepare!  Dry rubbed or marinated then slowly cooked until the meat is tender and the fat will melt in your mouth.  Chilled then seared and warmed through… Good Stuff!!!       I marinated The Dorset […]