October 3, 2013

Giant Puffball!

Giant Puffballs are here!

 

 

 

 

Don’t kick ‘em, eat ‘em!photo-24

 

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Slice it…

 

 

 

 

 

 

 

 

 

 

 

Fry it…photo-27

 

 

 

 

 

 

 

 

 

Eat it!

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This was fried in Pork Butter!  Pork Buter?!?! Yup, the rendered fat from our Vermont Pasture Raised Pork Belly Confit Cooked in Vermont Butter!